WHAT WE DO
FEATURES PRODUCTS
APPLICATION
The vacuum freeze dryers & lyophilizer produced by LABOAO are widely used in the fields of medicine, biology, chemical industry, food and other industries. The advantage of vacuum freeze-dried items is to preserve the original color, fragrance and taste of the material to a greater extent, and to preserve the activity of the product to a greater extent. Heat-sensitive and easily oxidized materials retain heat-sensitive components and do not change after drying. The dehydration is thorough, the dry product is light in weight and the shape remains unchanged.
ABOUT US
- Efficient
- Security
- Energy Saving
- Environmental Protection
LABOAO focuses on the development, production and sales innovation of vacuum freeze-drying technology products. With a deep understanding of vacuum freeze drying technology, we have a management team composed of excellent professional managers and a technical team composed of senior refrigeration experts, senior vacuum experts, senior electronic control experts, and senior mechanical design experts. They are in product development , Promote and maintain a tacit cooperation, deeply understand the meaning of "customer centric", "service" runs through every detail of the company's operation and management, and win the trust and support of customers.
-
- 15YRS
Freeze Drying Technology
-
- 130PPL
Research & Design
-
- 20000SQM
Industrial Plant
-
- 7X24HRS
Technical Support
FREEZE DRYER VIDEOS
LEARN ABOUT FREEZE DRYING
-
Factors Affecting Moisture Content In Freeze-Dried Products And Key Control Points
Freeze-drying (vacuum freeze-drying) involves freezing a product at low temperatures and then sublimating the moisture under a vacuum. This process preserves the material's color, shape, and nutritional value while allowing for rapid rehydration. It is widely used to preserve high-quality foods (fruits, vegetables, coffee), pharmaceuticals (vaccines), and biological products. -
Factors Affecting Heat And Mass Transfer In Freeze-Dryers
A freeze-dryer is a device that utilizes the principle of sublimation to remove moisture from water-containing materials; the material is frozen at low temperatures, and the ice is converted directly into vapor under a vacuum. It is primarily used for the long-term preservation and maintenance of the biological activity of biological products, pharmaceuticals, and food. -
A Brief Discussion On The Automatic Control Systems And Sampling Devices Of Freeze Dryers
A freeze dryer is a device that utilizes the principle of sublimation to remove moisture directly from water-containing materials—after they have been frozen at low temperatures—within a vacuum environment, thereby enabling long-term preservation. It is primarily used for drying heat-sensitive substances (such as biological products, food, and pharmaceuticals).







